職位:  餐飲服務督導

Job Descriptions in English version is available / 只提供英文版本

Responsibilities:

• Responsible for daily operations of F&B outlets within the venue as well as outside caterings
• Provide professional services to customers  
• Handle and solve guest complaint and feedback to management for improvement
• Provide support to drive and lead team members to achieve business target and exceed customers’ expectation
• Monitor and maintain high quality food and beverage standard to serve and present to customers
• Perform any ad hoc duty as required 

Requirements:

• Form 5 or above  
• Minimum 2 years of banquet operation experience or F&B assistant supervisor experience is preferred
• A good team player with strong interpersonal and communication skills, fast learner with positive attitude, patience and work independently as well as able to solve problems with minimal supervision
• Proficient in computer operation and MS Office
• Good command of written and spoken English and Chinese
• Shift duty is required 

Interested parties please click "Apply now" or email your full resume stating the present & expected salaries to HR Department via hr@asiaworld-expo.com
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HKIA Services Holdings Limited and its subsidiaries are equal opportunities employers.